Ken's Steakhouse Honey Mustard Recipe
Ken's Steakhouse Honey Mustard Recipe. Cook butter side down until golden. Ideal for dipping all your favorite finger foods;

Drain wings, reserving ken's honey mustard dressing. Soybean oil, vinegar, sugar, water, dijon mustard (vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spice), honey, egg yolk, contains less than 2% of salt, mustard flour, xanthan gum, oleoresin paprika (color), calcium disodium see more. Simple pork and pineapple lettuce cups.
Ken's Steak House Honey Mustard Dressing , 16 Oz (Pack Of 2) $9.95 ($0.31/Ounce) Free Shipping.
Heat the oil to 350° f. 2 combine ken's honey mustard dressing, mayo and hot sauce. Can use on steak, chicken or fish.
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Top with other slice of bread. Usually ships within 4 to 5 days. 1 t rice wine vinegar.
Soybean Oil, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spice), High Fructose Corn Syrup, Distilled Vinegar, Egg Yolk, Water, Honey, Contains Less Than 2% Of Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Salt, Mustard Flour, Lemon Juice Concentrate, Molasses, Corn Syrup, Caramel.
Dash of black pepper (the original recipe calls for cayenne, but i usually go with black in this recipe since my kids are eating the sauce with me) Up to 7% cash back ken's steak house squeezable honey mustard, 24 oz: Ken's steak house sweet vidalia onion dressing , 16 oz (pack of 2) $13.10 ($13.10/count) get it as soon as monday, jun 20 free shipping on orders over $25.
9.49 X 6.02 X 4.76 Inches;
Put the ken's honey mustard dressing, garlic and hot sauce into a small saucepan and bring to a boil. Tartaric acid, spice), honey, egg yolk, contains less than 2% of salt, mustard flour, xanthan gum, oleoresin paprika (color), calcium disodium edta (to protect flavor), spice, corn syrup, natural flavor, yellow 5. Ken’s steak house lite accents honey mustard vinaigrette price:
Feel Free To Substitute Seasonings To Taste.
6 out of 10 pros: Take one piece at a time and carefully transfer to the oil being careful not to over crowd the oil. Generously salt and pepper chicken wings and toss in a bowl or resealable bag, cover with ken's honey mustard dressing and marinate.
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